Prik nam pla is a popular condiment served with many (most? all?) Thai dishes to give them a little lift when desired. It also goes beautifully over sliced cucumber or even just plain rice. My recipe is based on Hot Thai Kitchen's recipe, but with a couple of changes to brighten it somewhat.
Showing posts with label lime. Show all posts
Showing posts with label lime. Show all posts
Tuesday, July 14, 2026
Tuesday, April 12, 2016
Sweet Potato 'n Black Bean Salad
What follows is roughly based on this recipe. (I couldn't help adding the corn!) I've made some minor updates and changes as of August 2026. Enjoy!
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