I've used a variety of grits recipes over the years, but what follows is my current adaptation developed in the empty spaces of the Canadian Prairies during the more isolated days of the COVID pandemic. I am not a Southerner, so I can't speak to how authentic this recipe is. I do know what I myself like, however, and this fits the bill pretty nicely!
Saturday, May 3, 2025
Sunday, October 13, 2024
Sausage Breakfast Casserole
As you will see when you scroll down, I woke up this morning and chose cardiac issues! Needless to say, this is a delicious casserole as a result. I used Elise Bauer's lovely recipe as a base, but made a few changes to make this work better with my family's tastes. Change what you like if you give this a try, I certainly did!
Wednesday, February 21, 2024
Bacon Cheddar Egg Bites
This is a pretty easy, straightforward recipe to make healthy (healthier? healthy-ish?) egg bites à la Starbucks inspired both by my love for Starbucks' egg bites and my sister's own experiments in egg bite-making. What follows is my favorite, but changing out cheeses and/or meats or even popping a bit of broccoli in likely would go awry. I'm very much looking forward to experimenting with this recipe myself. As it is, tomorrow's 5am breakfast will be a much less enervating affair than such things usually are!
Thursday, June 3, 2021
Broccoli Chicken Casserole
I was catching up on the videos of one of my favorite YouTubers, Beryl Shereshewsky, and she reminded me in one of her recent videos about the existence of one of those classic staples of the church potluck, the broccoli chicken casserole! The video as a whole really took me back to that world of very classically American potluck cookery, and left me with a craving for some broccoli chicken casserole in particular! (Also, I had some broccoli and chicken that I needed to use up...)